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Remember the odor of freshly baked raisin oatmeal cookies once you were little? Odds are, while your mother was cooking them was a red field using the unique image of a person in a red hood holding a plate of freshly picked grapes sitting on the counter. Since 1916, the woman has been in the hearts and homes of families across the country and shes getting a digital remodeling on her behalf 90th birthday. If you are concerned by history, you will certainly claim to discover about home page. Honoring the brand new, newer look, celebrity cook Sandra Lee, of Semi-Homemade fame, has done a modern simply take on the original oatmeal cookie recipe and has tips to freshen up any dessert. To get alternative ways to look at it, consider looking at: save on. I have been baking raisin oatmeal cookies since I was 9 years old and could still remember the delicious smell and taste from my childhood years. That is why I feel honored to place my very own unique spin on this classic and professionally valued common. Using Lees techniques and tasty strategies, even the busiest person can produce marvelous dishes, delightful treats and decadent desserts in minutes. Some helpful tips from Lee o-n making your dessert memorable include: • Focus on sweets that are low on work and big on quality and make certain theyre going from baking sheet to plate in mere minutes, giving you time to remain with those you love. • Incorporating raisins and dried fruit in to desserts is a superb way to get your children to consume some of their everyday essential portions of fruit. Be taught new resources on our favorite partner use with by going to website. • Con-sider measuring out dry materials before preparing desserts. Elements including flour, sugar and nuts could be tested and placed in their own individual plastic bags before-hand, and when you are ready-to start cooking all youll need to do is just pour them into a pan and cook. It is a good way to incorporate children in-the home, also. • Desserts can be ornamental. Place being an eye-catching edible decoration them center stage. One strategy would be to place your raisin oatmeal cookie bars round the edge of a large colorful menu. Area scoops of your friends favorite ice-creams, frozen yogurts and other toppings in the middle of the dish, letting them produce their own tasty version of this dessert. I recall growing up and baking with my grandmother, who often had Sun-Maid raisins for just about any event from snacking to baking. I actually do the sam-e nowadays with my nieces and nephews, said Lee. They love Sun-Maid raisins and I love that they help to make a lot of my semi-homemade meals a lot more delightful. Try these attractive Spice Raisin Oatmeal Cookie Bars along with your family after a exciting semi-homemade food of your. Sun-Maid Spice Raisin Oatmeal Cookie Bars Youll Need: 9x13 cooking pan Cooking spray, butter-flavored Large mixing bowl Electronic mixer Ingredients: 2 large eggs 1/2 cup vegetable oil 1 teaspoon vanilla extract 1 package 18.25 oz. spice cake mix 1/2 cup brown sugar 1 cup oats 1 cup Sun-Maid Natural Raisins 1/2 cup pecan items optional 2 tablespoons to 1/4 glass ornamental or coarse sugar optional Directions: 1. PREHEAT oven to 375 degrees. Spray baking pan with cooking spray; put aside. 2. MIX eggs, vegetable oil and vanilla extract in a large mixing bowl. Use a power machine until mixed, to beat o-n low. 3. INCREASE spice cake mix and brown sugar. Beat o-n low until dough comes together. Dough will be dense. 4. WAKE in pecans, raisins and oats independently. 5. SPREAD dough into prepared pan. 6. MAKE for 20-25 minutes. 7. REMOVE from oven and let cool. Cut in to bars to serve. Optional: Sprinkle desired number of rough or attractive sugar over bread combination for added decoration before baking. To get another perspective, people are able to look at: image. Yield: 2-4 bars Oats cookie bars are an easy, healthier and delicious snack..